A healthy hub in the elevated region of Naxxar with a key focus on healing foods, yoga and meditation. This welcoming eco space promotes sustainable lifestyles, through conscious dietary choices, movement and reflection. The in-house menu is primary organic, offering seasonal and energetic juices and plates.
Sanya implements sustainability in several aspects of their customers’ experience. As a GOLD PROVIDERoutlet, below are the following satisfied criteria:
✅Offer ‘bring your own container’ incentives
✅ Implement a minimum of 3 waste reduction initiatives
✅ Ashtrays are provided in outdoor seating areas
✅ Waste separation and recycling in-house
✅ No single use plastic or jablo disposables
✅ Offer fair trade or organic coffee/teas
✅ Use biodegradable cleaning products
✅ Offer water refills inhouse
✅ Promote and educate on environmentally conscious food choices
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