Situated in the heart of Mgarr, this smart, stylish coffee shop and bistro can cater for your conscious breakfast, brunch and dinner needs. The food is lovingly prepared here with a focus on homemade goods. With both hearty meals and healthy superfood options, the balanced menu caters for both plant-based diners and for meat lovers. They offer a range of excellent homemade jams made from local Mgarr produce, bake their own sourdough bread, and boast an exciting range of superfood lattes.
The atmosphere is warm and welcoming at Bohini. Maria, the dedicated owner states inclusion is important, and everyone should feel welcome. Incorporating sustainability into their service is important, Maria advises us that is just makes sense and that we should all do our part. She understands change works both ways and that we would all be more effective if we worked towards shared goals.
They have started switching to compostable disposables and paper straws, and reuse glass jars for their homemade condiments and jams. Customers are encouraged to use reusable bags and containers, and will benefit from a discount when they bring a reusable coffee cup or takeaway box. There is also a range of organic, vegan and fair-trade goodies available for purchase.
During the recent lockdown period when establishments were shut, Maria and her partner collected food from the local shops and delivered it to the food bank. It is clear from the response of the visitors who arrive that Bohini is very much community orientated and aim to do their part in their locality.